Hot Ones
23 sauces
The Classic Garlic Fresno
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Born from a delicious accident! When a batch of The Classic hot sauce was made with 10x more garlic than usual, a new classic was created. This limited edition, blue label hot sauce is made with organic Fresno chiles straight from Smokin’ Ed’s farm, giving the sauce a beautiful earthy, sweet flavor and mild heat. When balanced with the extra garlic, it makes for a must-have table sauce that adds depth and warmth to any dish. Excellent on eggs! Perfect for pizza! Wonderful on wings (of course). Add it to elote or spice up a shrimp scampi. The possibilities are as endless as the garlic flavor. Like a tangier sriracha with no sugar!
The Classic Hot Sauce
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The #1 sauce on Hot Ones! When it came time to craft the perfect kick-off to Sean's spicy conversations, we knew we wanted a hot sauce that was as timeless as the chicken wing. After sampling many of the world's best peppers we decided to go with Chile de Arbol, prized for its complex, fresh flavors. The chiles and sauce are grown/made by our great friend Smokin' Ed Currie of Puckerbutt Pepper Co, who says it may be the tastiest hot sauce he's ever crafted. For lots of flavor and a healthy tang, try it on everything, and use liberally.
Buffalo Hot Sauce | Hot Sauce
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Introducing Hot Ones’ first Buffalo sauce, a rich and tangy combination of mild Cayenne peppers, distilled vinegar and real butter (no artificial flavorings here). As a show known for feeding people chicken wings, we knew if Hot Ones put out a Buffalo sauce it had to be amazing. We drew inspiration from classic Buffalo wings and added our own twist with fun, fresh ingredients like celery, molasses, chipotle, and smoked paprika for savory goodness. With the butter and spice already in our bottle, you can pour Hot Ones Buffalo Hot Sauce directly on hot wings - no melting and mixing required. Satisfy your Buffalo wing cravings with this #1 sauce! Check out our founder Noah Chaimberg's recipe for crispy oven-baked Buffalo wings!
Tropical Amarillo Hot Sauce
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Introducing Hot Ones Tropical Amarillo! Our first ever Hot Ones brand sauce in the number 6 spot and the latest Hot Ones 10th anniversary creation, Tropical Amarillo is inspired by iconic Caribbean flavors and featuring the beloved peppers of the region. Amarillo starts with juicy, subtle sweetness from pineapple and mango before citrus-y pepper notes shine through. Warm curry spices, mustard and toasted onion round out the flavor as just-hotter-than medium heat builds from Fatali and Scotch Bonnet peppers that transport you to a Tropical beach locale.
The Last Dab Thermageddon
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Introducing a cataclysmic combination of the world’s hottest peppers: meet The Last Dab: Thermageddon! Forged with chilis from the one and only Smokin’ Ed Currie, it unites four of the hottest peppers on Earth: Pepper X, The Apollo, Carolina Reaper, and Scorpion Pepper. Each have been in a version of The Last Dab before, but together in pepper mash, powder, and pure pepper oil forms, they deliver a slow-building, soul-searing, full-body burn. Dab if you dare!
#8 | Hot Sauce
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#8 isn't just a sauce - it's a turning point. This is where Hot Ones separates the fearless from the faint of heart. We've blended Carolina Reaper, Scorpion, and yellow super-hots from Smokin' Ed Currie to unleash pure heat chaos: an instant, searing blast followed by a merciless wave of lingering fire that refuses to quit. This is where legends are made. Handle with caution, and be careful around the eyes.
Jr. The Green | Hot Sauce
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The first-ever hot sauce for kids! Inspired by young Hot Ones fans, we set out to create a sauce that lets them live the Hot Ones tradition on the foothills of Mt. Scoville. Featuring the wholesome flavors they crave, a friendly label and easy to use squeeze bottle, Hot Ones Jr. The Green is tart, sweet and has just-there heat that encourages kids to try new foods and get excited about eating! This super mild hot sauce mixes kid-friendly ingredients like green apple and banana with wholesome produce (shhh, there’s spinach in there) and subtle warmth from jalapeño. Formulated with the help of one of Sean Evans’ favorite makers, Queen Majesty, and produced by fan favorite Heartbeat Hot Sauce, you can trust that this squeeze bottle hot sauce is one of the most unique we’ve ever delivered. It’s kids’ new pal for nuggets, PB&J sandwiches, fries, pizza veggies and more. Perfect for your adventurous little eater, your fav niece/nephew, and adults who are just getting into spice. When a sauce tastes this good, trust us - it’s not just for kids!
The Last Dab: Xperience
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The Last Dab Xperience is the hottest sauce on Hot Ones. It's made with Pepper X, now officially the hottest pepper in the world according to the Guinness Book of World Records, averaging 2,693,000 Scoville units! Our friend and world-class pepper scientist and farmer, Smokin’ Ed Currie, worked his magic to distill his infamous Pepper X chili down into a pure pepper concoction made from over 91% Pepper X in dried, fresh and all-natural distillate forms. Day-one Hot Ones fans will know The Last Dab Xperience carries on a legacy that started in 2017 when Hot Ones first introduced The Last Dab. At the time it was the only Pepper X hot sauce ever made. Pepper X has a unique floral flavor that tempts you to go for more before igniting your taste buds. Just watch out for the famous Pepper X head rush! Go ahead, live the Hot Ones tradition... add an eXtra dab and enjoy the eXperience!
Nugget Honey | Hot Sauce
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Our sweetest Hot Ones sauce yet, perfect for pizza, fried chicken, cocktails and more! Hot Ones Nugget Honey starts with American-made craft gin from Barr Hill of Vermont. The gin is infused with Smokin’ Ed’s Pepper X in a unique process never tried before in a hot sauce. Once the gin has soaked up the powerful heat from the Pepper X (as well as a hint of its earthy flavor), we blend it with pure alfalfa honey from the Wind River Valley of Wyoming. The result is sweet golden goodness with a mild, warming heat. When you taste it straight up it can be a stinger, but when drizzled over waffles, cheese platters or even your favorite ice cream, it’s the perfect balance of sugar and spice. It’s the golden touch for enhancing your favorite meals and the creative possibilities are endless!
Pickled Garlic Sriracha | Hot Sauce
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Hot Ones Pickled Garlic Sriracha starts with the beloved taste of sweet ripe red jalapeños. In true Hot Ones fashion, we’ve added a handful more per bottle than your average sriracha for a spicier take. We've also put our unique twist on the flavor of the iconic sauce style with savory pickled garlic, a squeeze of zesty key lime, and the slightest hint of dill. Try Hot Ones Sriracha on wing number three in the Season 26 lineup!
The Classic Chili Maple
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Hot Ones’ #1 hot sauce gets a sweet remake! The Classic line builds on timeless flavors crafted from the finest ingredients, and The Classic Chili Maple upholds that tradition. Combining the natural sweetness of real maple syrup with tangy apple cider vinegar and vibrant Fresno chilis from Smokin’ Ed, The Classic Chili Maple is the perfect balance of sweet and heat, with just-right spice and a helping of garlicky umami. Try this mild hot sauce on autumnal favorites like crispy Brussels sprouts, roast chicken or sweet potatoes, but don’t underestimate it as a powerhouse for grilling, breakfast foods (hello chicken and waffles) and so much more!
The Last Dab: Apollo
(5.0)The Last Dab: Apollo joins the Hot Ones lineup as the new king of Mt. Scoville, hero of hot sauces, and crusher of celebrities and chiliheads alike. The Apollo Pepper has been carefully bred and nurtured by Guinness World Record holding chili breeder Smokin’ Ed Currie of Puckerbutt Pepper Co from prized strains of his famed Carolina Reaper and Pepper X. The Apollo brings this heritage to new heights of capsaicin, packing a more concentrated punch than any of its forebears. The flavor of The Apollo comes from the sweetness of Carolina Reaper, tinged with the earthiness of Pepper X - it’s a culinary powerhouse. The heat profile of The Apollo Pepper is akin to having your head slowly lit aflame. You feel the fire consume your entire skull, your tongue smolders, burning tears pour from your eyes. And then, five minutes later, the ride is over, your heart rate returns to normal, the panic subsides. This pepper is like no other. The Last Dab: Apollo is the only sauce in the world made with the Apollo Pepper. This sauce is made from only The Apollo Pepper and very little vinegar. The pepper takes three forms in this sauce: fresh peppers, dried peppers, and distilled pepper oil (made using CO2 extraction, similar to how the highest quality essential oils are made).
Jr. The Yellow | Hot Sauce
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Meet the world’s most playful hot sauce! After the love we received for Hot Ones Jr. The Green we had to make it a slightly spicier best friend. The Yellow is a juicy mix of tropical pineapple, mango and just a few Scotch Bonnet peppers. To all the parents who reached out and left reviews that their small spice lover enjoyed The Green but could handle more heat - heard! Made with wholesome fruits and vegetables with no added sugar, The Yellow is packed with flavors kids love and parents can feel good about. Great for nieces, nephews, mini-mes and also adults who are new to spice. Try it on sandwiches, rotisserie chicken, quesadillas, fish sticks and make snack time as fun as summer vacation!
Jr. The Red | Hot Sauce
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Juicy pomegranate and cranberry mix with sweet red pepper and fresh carrot in this subtle sizzler from Hot Ones Jr. The spiciest Hot Ones Jr. sauce yet, it’s still super mild with kid- and mild spice lover-approved heat from the tiniest pinch of Smokin’ Ed Currie’s ghost pepper powder. Drizzle it on hummus and chips, BBQ chicken, sliders, salads - you name it. And yes, this sauce is tasty enough to convince kids and even produce-averse adults to eat their veggies! The color says it all - it’s our hottest, still mild Hot Ones Jr. sauce and has a sweet tart flavor with no added sugar. Adults will love it on nachos or rotisserie chicken, too. In this case, red means go!
Trinidad Scorpion – AS FEATURED ON “HOT ONES”
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Trinidad Scorpion Ingredients; Cider Vinegar, Sugar, Trinidad Scorpion Pepper, Red Peppers, Salt With a sting in its tail, this super hot Trinidad Scorpion Sauce is a true experience to behold. Juicy and sweet to begin, building heat and a great long lasting burn. Not one for the faint hearted. Vibrant red in colour, this Scorpion has a bite! Delicious in Spaghetti, great with fried Chicken, noodles, rice or any Asian dishes. As Featured On Hot Ones Hot Ones – the famous YouTube show where celebrities eat wings with different heat levels of hot sauces on, while answering awkward questions about their lives! Our Trinidad Scorpion was Sauce Number 7 on the line up of Season 9, rating in at a whopping 104,000 Scoville Heat Units. Officially tested by the show themselves! It took every celebrity by surprise – you can find all the clips on You Tube! Celebrities who have tasted our sauce include; Halle Berry, Idris Elba, Stone Cold Steve Austin, Trevor Noah, Kristen Bell and The Jonas Brothers Heat level 10 Suitable for Vegans
The Last Dab: XXX
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This Hot Ones The Last Dab XXX is a rediculously hot edition of The Last Dab. The main ingredients are 3 different types of the hottest pepper in the world, the Pepper X , which officialy scores over 2,6 million SHU. Pepper X, Chocolate Pepper X and Peach Pepper X to be precise and together they will melt your face off. But it’s not only heat, because the spices and dry mustard give it a savoury, mustard-like flavor. If you are going to taste anything though, because this stuff is extremely hot! Besides this version, we also have the latest Hot Ones The Last Dab Xperience with Pepper X. Origin: New York, USA Content: 148 ml
The Last Dab - Reaper Edition | Hot Sauce
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A remix of the spiciest sauce on Hot Ones, The Last Dab Carolina Reaper Edition swaps the Pepper X from the original with Smokin' Ed Currie's famous Carolina Reaper. The rest of the recipe is unchanged and still features the flavors of the Caribbean Islands but now paired with the sweet, acerbic pepper taste of the Reaper, and that immediate mouth burning heat! If the Pepper X version is like dancing with the devil, this one is like making out with a flame thrower. *Our Hot Ones hot sauce labels are getting a facelift!* You may receive a bottle with the new label design but rest assured, our recipes haven't changed! Our warehouses are working through the last batches of the former labels, so you may receive a bottle with either in the meantime. Please don't hesitate to reach out with any questions!
House Sauce | Hot Sauce
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From the Hot Ones table to yours, House Sauce makes everyday meals as exciting as the show. Made with real ingredients like jalapeño, cayenne, carrot, bell pepper, and a savory blend of spices, it delivers bold, tangy flavor with an approachable heat. Mild enough for every meal but flavorful enough to own its spot in the lineup, this is the bottle you’ll want to keep within arm’s reach.
The Last Dab Triple X Hot Sauce
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CAUTION! The hottest sauce on Hot Ones cranks the spice level even higher with this special XXX-rated version of the Last Dab. Three distinct strains of Smokin' Ed Currie's most infamous chili-pepper, Pepper X, Chocolate Pepper X, and Peach Pepper X, combine to smoke out celebrity guests and fans alike. Add a dab to your favorite foods and live the Hot Ones tradition! Shop the newest version of The Last Dab - Last Dab Xperience - and other Pepper X hot sauces here! What is Pepper X? Pepper X is the world's hottest pepper, created by Guinness World Record pepper breeder Smokin' Ed Currie of Puckerbutt Pepper Co How Hot is Pepper X? Pepper X officially measures in at 2.693 million Scoville Heat Units (SHU) according to the Guinness Book of World Records.
Los Calientes Barbacoa
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Inspired by one of our favorite culinary traditions, Los Calientes Barbacoa pays homage to the origins of barbecue. Deep earthy notes from chipotle peppers evoke the essential elements of ancient barbecue: earth, smoke and heat. Sweet pineapple and tart tomatillos balance things out and compliment the bright citrus notes, while cilantro and cumin add herby complexity. A must-have for slow cooking meats, grilling veggies, topping tacos and so much more!
Los Calientes Verde Hot Sauce
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Hot Ones is the show where celebrities divulge their deepest secrets while eating progressively hotter wings. The middle of the lineup is where hot sauce magic happens—the perfect sweet spot between maximum flavor and pleasing heat. Inspired by our favorite Cali-Mex flavors, Los Calientes surfs over the palate with a punchy, smoky blend of serrano and habanero chiles, sweet fruit, and tart tomatillo. Slather it on wings, tacos, pizza, or just about anything that needs an extra kick.
The Classic Original
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The Classic Original—a fittingly understated opener to the Hot Ones gauntlet. Crafted by the illustrious Ed Currie, the Chile de Arbol peppers bring a bright, fresh bite that wakes up the taste buds without sending them running. Perfectly balanced, it’s the sort of sauce that pairs well with everything from wings to your morning eggs. A dash of this and you’ll see why it’s worthy of the spotlight.
Los Calientes Rojo
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In this kicked-up edition of Los Calientes, pineapple lends sweetness while added citrus and an extra handful of habanero up the heat factor. A unique mix of herbs and tart apple cider vinegar give the sauce its signature flavor with increased nuance for an unforgettable condiment that’s sure to be your new go-to. Try it on everything!