Sauces

The Donis Hot Sauce – Cadejo

Medium heat with a story behind every drop, Cadejo isn’t just a sauce—it’s a flavourful expedition. Habañero peppers deliver a playful warmth, while mango and carrot add a subtle sweetness that dances alongside roasted onion and a hint of olive oil. I’ve drizzled it on roasted meats, stirred it into chilli, and even tipped a spoon over tacos—the heat teases without stealing the show, and the layered flavours keep you coming back. Inspired by the legendary black and white spirit dogs of Central America, Cadejo brings a little adventure to every meal.

Reaper Maple Syrup

Benito's Hot Sauce

Benito's Reaper Maple Syrup is made with certified organic dark robust Vermont maple syrup and Carolina Reaper peppers. Try on your favorite breakfast foods! Heat Level: Extra Hot Ingredients: Organic Grown Carolina Reaper Peppers (Puckerbutt Farm-Fort Mill, SC), Organic Vermont Maple Syrup (Stony Hill Maple-Fletcher, VT). Sodium: 1 mg 5 oz

Skånsk – Swedish Black Garlic Hot Honey – EXTRA Heat

Hot Honey and Black Garlic – 2 things that go beautifully together.. Lovingly created on a fully certified Organic Swedish farm, by Sakura and her family THE HOTTER VERSION Ingredients: Honey (89%), Glucose Syrup, Black Garlic (4%), Habanero Chili, Vinegar Imagine the classic sweetness of Real Honey, combined with the fruity, fiery Habanero Chili heat. More Habanero’s in here than in the original version = extra heat.. This Hot, Sweet Natural Honey is then rounded out with the Chefs’ top favourite ingredient – umami-oozing Black Garlic. The addictive result is the perfect condiment to drizzle on Pizza, Fried Chicken, Waffles, Ice Cream, Cheese, Salads. Add into the wok (at the end), make sticky rice, sweet and spicy noodles, sticky Rib marinade… Get creative and use it on EVERYTHING !! Squeezy bottle and easy clean cap 280g SILVER Award Winner at the 2025 European Hot Sauce Awards NOT Suitable For Vegans

The Chilli Jam Man Yorkshire Wolds Chilli Jam

There’s something deeply civilised about a jam that refuses to shout. Yorkshire Wolds Chilli Jam is less a fiery sermon and more a knowing wink across the table. A polite hint of chilli meanders through rich tomato, tangy vinegar, and a whisper of garlic — just enough warmth to remind you it is, indeed, the work of The Chilli Jam Man, not your Nan. I tried it alongside a pork pie and immediately questioned why I’d ever bothered with pickle. It flatters cheese, humours pâté, and turns a ploughman’s lunch into a proper event. Not for those seeking penance through pain, but for those who appreciate flavour with restraint and a touch of Yorkshire charm.

SWET Hot Sauce Co – Coffee & Black Garlic :-)

Ingredients; Pepper** – Coffee (Bourbon Pimienta) – Passilla – Mulato – Habanero lacto-fermented** – Cider vinegar* – Apple** – Black Garlic* – Pimentòn – Oregano** – Sea Salt * Organic ** Belgian This is a Limited Edition Coffee Collab Sauce from SWET / People Possession “Dried chillies straight from Mexico – Passilla and Mulato. Blended with our lactic-acid-infused Brussels grown Habanero Peppers. People Possession are madmen of mystical roasting – Deep, Black Coffee – as dense and dark as a fever dream! This is a wonderful blend of flavours. Earthy coffee, black garlic and beautifully fermented Habanero Peppers. Swet are all about the flavour! Based in Brussels, this young, dynamic team create amazingly well balanced sauces using only the finest ingredients. Delicious in a chili con carne, with any roasted meats, burgers, tofu, taco’s Suitable for Vegans

Piri Piri & Co, PORTUGAL – Scorpion Chili Oil

Portuguese Chili Oil Ingredients: Sunflower oil, Trinidad Scorpion, Ghost Pepper, Habanero, Malagueta Pepper, Lemon, Salt The pepper flavour and heat really shine through in this oil. Using 4 different types of peppers, all grown on their farm in The Algarve. Scorpion, Ghost, Habanero and the traditional Malagueta / Piri Piri. Freshness from the lemon zest, touch of salt. Simple and delicious A compliment to any dish Suitable for Vegans

Hot-Chip Volcano Hot Sauce – Mexican Hot Sauce

This Mexican Hot Sauce brings bright tomato depth, sharp onion bite and a lively mix of jalapeño and Naga heat. The flavour opens warm and savoury, then shifts into a clean chilli lift that feels bold without taking over the whole dish. Cumin and coriander pull everything together and give the sauce that unmistakable Mexican backbone. It works across nearly anything you’d expect to load with chilli: tacos, burritos, grilled meats, quesadillas, nachos and roasted veg. Add a splash to rice bowls or eggs when you want that quick Latin kick. The heat sits in the medium range, so it’s lively, not reckless, and the flavour stays front and centre.

Sriracha

Char Man

Char Man's take on the popular Thai-style sauce, featuring plenty of garlic, and fresh red chile peppers. Heat Level: Medium Ingredients: Chiles, Water, Vinegar, Garlic, Sugar, and Salt. Sodium: 15 mg 5 oz

Chipotle Crushed Pepper Sauce

Irazu

Irazu Chipotle Crushed Pepper Sauce is an award-winning hot sauce with a unique flavor that separates it from other Chipotle sauces. Its earthy, smoky flavor from real Habanero Peppers and Chipotle Chiles earned it 3rd place in the Best Chipotle Style Hot Sauce category in 2015’s Fiery Food Challenge. Ingredients: Water, Habanero And Chipotle Chili Peppers, Carrot, Onion, Salt, Lime, Acetic And Citric Acids (Acidity Regulators), Garlic, Passion Fruit (Citric Extracts, Ascorbic Acid), Xanthan Gum (Thickener) Heat Rating: Hot Estimated Scoville Unit Rating: ? (Does not contain pepper extract.) 5oz

Garlic Habanero

Torchbearer Sauces

This sauce is similar to Torchbearer’s cult-favorite Garlic Reaper but without the overwhelming heat. Its creamy base pairs well with the bold garlic flavor and the solid kick of Habanero peppers. Heat Level: Hot Ingredients: Garlic, Habanero, Non-GMO Canola Oil, Lime Juice, Distilled White Vinegar, Dijon Mustard, Water, Chili Powder, Black Pepper, Salt. Sodium: 50 mg 5 oz

Good – sold in increments of 6

Karma Sauce

Sriracha Chilli Sauce

Sauce Shop

Punchy jalapeños, garlic, and rich tomato unite in this spicy, sweet, and savoury chilli sauce. This is our take on a traditional Sriracha sauce, and it works with everything. It's rich and thick, with a texture similar to ketchup. Plus, it's a Greate Taste Award winner. The hero of the recipe? Our fermented jalapeños. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks bringing out layers and layers of flavour. Size: 320g

Mic’s Chilli Trouble In Trinidad Damn Hot Sauce

Trouble in Trinidad Damn Hot is a Caribbean firestorm in a bottle. The Trinidad Scorpion peppers deliver a slow-building, smoky heat that creeps in and keeps you alert, while subtle fruity notes give it personality beyond pure burn. I’ve drizzled it over grilled chicken, roasted veggies, and even stirred a spoonful into bean stews—each time it elevates the dish with bold, lingering warmth. Serious heat lovers will relish the sting, but it’s the flavour that keeps you coming back.

Irazu Ghost Pepper Extreme 70

Irazu Volcanic Pepper Sauce

An extremely hot blend of pure Naga Jolokia (ghost pepper) chiles. Made with 70% pepper content, along with a dash of garlic to round it out. Heat Level: Extreme Ingredients: Naga Jolokia Chili Pepper, Water, Salt, Onion, Sugarcane Vinegar, Garlic, Lime, Acetic Acid (acidity regulator), Ascorbic Acid (antioxidant), Xanthan Gum (thickener). Sodium: 150 mg 5 oz

De Sambal – Per de Man

Here it is: De Sambal by Perry de Man! The Rotterdam (TV) chef and host of our own food show has developed this sambal (together with us), based on Per’s own Toko recipe. Deliciously spicy, sweet & fresh. Spicy from the tasty peppers in it, sweet from the onion & sugar and fresh from the lime leaf, lemongrass and ginger. Garlic, tomato, galangal and turmeric make it super well balanced and we dare say this is going to be your new favourite sambal. As Per himself says: no fuss, just bloody good sambal! Now we could give you all sorts of tips on how to use it, but honestly this stuff just makes everything taste better. From a rijsttafel to the simplest sandwich, throw Perry de Man’s Sambal on top and it gets better. We’re not the only ones who think that, because it was chosen as the Crowd Favourite at Dutch Chili Fest 2026! Origin: The Netherlands Contents: 200 ml

Dill Pickle Serrano

Heartbeat Hot Sauce

A must-have condiment, Heartbeat's Dill Pickle Serrano Hot Sauce perfectly captures the tangy, garlicky taste of dill pickles with a touch of heat. Its mild to medium, crowd-pleasing spiciness makes it ideal for barbecues. Add it to classic dishes like burgers, hot dogs, and pasta salad, or get creative and try it on a tuna salad sandwich. Heat level: MILD Made in Canada

Jalapeno Death With Tequila

Blair's

Blair’s jalapeno death sauce is dangerously tasty. Feel alive and enjoy your escape to jalapeno heaven. Fresh jalapeno, tomatillos and blue agave tequila blended beautifully together to pack an authentic Mexican punch. A heat lover of every level will find death enjoyable. Hot sauce with astonishing heat and amazing flavour. Comes in a nifty presentation box with great graphics and Blair’s trademark skull keyring attached to the bottle.

REAPER HABANERO

Wiltshire Chilli Farm

A cautionary tale of unexploded heat, our Reaper Habanero sauce is simple heat handled with care to give depth as well as a punch. Extremely hot with a garlic and peppery flavour. Use in curries or as a seriously hot condiment.

Ashes Ashes

Karma Sauce

With peppers made in the burning springs of the Finger Lakes and nurtured on vaporous sulfur water, this 7-Pot Primo hot sauce will leave you with an ashen grin where your face used to be. Light up your favorite dishes with a blast of pure chile heat. Heat Level: Extreme Ingredients: 7 Pot Primo Peppers, Apple Cider Vinegar, Organic Sugar, Fresh Lime Juice, Salt, Garlic, Chipotle Chile. Sodium: 40 mg 5 oz

33% Pure Carolina Reaper Sambal

33% Pure Carolina Reaper Sambal Ingredients; Onions 40%, Carolina Reaper 33%, Refined Sugar 8%, Sunflower Oil 7.5%, Sweet Soy Sauce 7.5%, White Vinegar 0.5%, Salt, Spices The Famous Devon Chilli Man is a UK based Chili Pepper Grower and Hot Sauce Producer. His Pepper plantations in Devon produce some of the hottest AND the best in the business! The Carolina Reaper seeds Cliff uses to grow his giant Reapers have come directly from Ed Currie at The Puckerbutt Pepper Company, South Carolina, USA. (The crazy man responsible for breeding the Carolina Reaper) First, a delicious sweet taste thanks to the caramelised onions. Then it’s a rollercoaster of a ride from the fresh Carolina Reapers. A lot of time, love and attention goes into the production of this Sambal. You won’t be disappointed Suitable for Vegans

Mr Vikki’s – Banana Habanero Chutney

Mr Vikki’s Hot Banana Habenero Ingredients; Banana (53.8%), Granulated Sugar, Rapeseed Oil, Habanero Chili Mash (0.8%), Mustard Seed, Coconut, Cornstarch, ground Ginger, Habanero Chili Flakes (0.1%), Citric Acid, Spices Packed with fresh Ginger, Bananas and a gentle kick of Habanero Chili. This is an Indian inspired chutney, with rich sweet / savoury layers. Thick in texture and chunky – it quickly becomes addictive Great with a curry, chicken, rice, kebab, wraps, taco’s, spread on a sandwich, eat from the jar.. Suitable For Vegans

Citrus Fresno Garlic Edition

Fresco Sauce

A bright and flavorful sauce with a creamy consistency and fresh Red Fresno peppers front and center. Lime and orange provide a citrusy twist. Now with more garlic! Heat Level: Medium Ingredients: Fresno Peppers, Water, Orange Juice, Lime Juice, Onions, Garlic, Distilled White Vinegar, Salt, Olive Oil, Black Pepper. Sodium: 95 mg 5 oz

Fire-Roasted Pepper Blend

Fresco Sauce

A super tasty blend of Jalapeños and Serrano peppers, with tomatoes, onions, and lemon juice. Olive oil provides a creamy consistency, and a unique blend of spices rounds out the sauce. Heat Level: Medium Ingredients: Jalapeños, Tomatoes, Serrano Peppers, Onions, Lemon Juice, Bell Peppers, Garlic, Olive Oil, Salt, Black Pepper, Cumin, Dill, Oregano, Rosemary, Water. Sodium: 40 mg 5 oz

Spicy Breakfast Sauce

Sauce Shop

The ultimate rival to your classic breakfast condiments has arrived. We've taken the best bits of our 2-star Great Taste Award winning Tomato Ketchup and combined it with the tangy richness of Brown Sauce. We've layered in smoky, spicy chipotle peppers (smoked and dried jalapeños) and a generous splash of vodka, delivering full-on Bloody Mary vibes. Size: 320g